Hulled seeds, such as sunflower seeds, are known for their unique and convenient form. These seeds have a characteristic flat, oval shape with a hard outer shell that hides the delicious kernel inside. Sunflower seeds are celebrated for their mild, nutty taste, which makes them a favorite snack and ingredient in various recipes. They are light in color and have a smooth texture. The seeds are generally small, averaging around 5 mm in length. Sunflower seeds are notable for their crunch and earthy fragrance. They are insoluble in water but can be dissolved in organic solvents like ether. The density of sunflower seed oil is approximately 0.92 g/cm³. Hulled seeds like sunflower seeds have gained immense popularity in the culinary world. They are used in baking, cooking, and as a nutritious snack. Besides their culinary significance, sunflower seeds are known for their potential health benefits, offering a good source of essential nutrients like vitamin E and magnesium. Hulled seeds, especially sunflower seeds, are a versatile and nutritious addition to your diet. They not only enhance the taste of your favorite dishes but also contribute to your overall well-being.